In collaboration with:
En colaboración con:
SPAIN FOODTECH – Startups program aims to support the construction and development of solid Spanish startups in the agrifood tech sector, capable of competing on a global scale and becoming a benchmark, positioning Spain as a technological leader in this field.
It is a hands on program, lasting 6 months, with a customized work plan for each startup, using a first class work methodology, focused on guaranteeing the success of the startup in the market and obtaining the necessary investment for its correct development.
The startups have a team with more than 20 years of global experience, the technological support of CNTA and the support of ICEX in their internationalization and access to pilots and agreements with national and international food corporations.
AREAS OF INTEREST
We are looking for startups with sustainable and disruptive technologies and solutions applied with an impact along the entire agri-food value chain, from farm to fork.
The startups of the Spain Foodtech 2021 are globally disruptive, have achieved solid traction with the principal investors and international corporations, and have generated intellectual property that is having a strong social impact. A quantitative and qualitative success where the value of those startups has multiplied by 6, with an average valuation of 7.5 million euros that is reflected in resulting financing rounds.
The five disruptive technologies that are protagonists of the first cohort of Spain FoodTech have been developed by: